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 Message 13035 of 22774 in Behind the Bar
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Subject: Re: good drinks mixed with under 40 proof liquors
From: Fillup
Posted: Sun May 7. 2006, 20:03 UTC
Followup to: "good drinks mixed with under 40 proof liquors"  by elcidbob  (Sun May 7. 2006, 06:15 UTC)
> A friend recently aquired a bar with a beer and wine license that 
> allows him to sell anything at or under 40 proof.  What are some good 
> liquors/liquers with which to stock the bar and where could I look to 
> find drinks that work within these requirements?
> 
> thanks,
> Eil

  In which state? The distinction is probably fermented and distilled.


        Fillup :)


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