
| Message 2218 of 20656 in Recipe Exchange |
| Subject: | Re: Need Help |
| From: | Fillup |
| Posted: | Mon Mar 6. 2000, 05:03 UTC |
| Followup to: | "Need Help" by Joe (Sat Mar 4. 2000, 14:53 UTC) |
> What is the recipe for a Danish Mary?
Same as a bloody mary, but you use a rye flavored danish liquer that I
can't spell. Aquavit I think.
Fillup.
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