

> > A woman ordered a champagne cocktail the other night, and for some
> >
> > oddball reason I put brandy in it as well as everything else. She
> >
> > was "shocked" and made a huge deal of it, saying she's drank them for
> >
> > a decade and she refused to let me correct it. She took like two
> > sips over a half an hour and left with her friends, dejected and
> > drunk from somewhere else she'd been.
> > Yes, I made the wrong drink, and yes, she is what she is, but why did
> >
> > I think brandy was in it? Is that a drink? What the hell did I make?
> >
> >
>
> Champagne Cocktail quite often comes with Brandy. I don't believe it
> did originally but was added almost as standard somewhere along the
> way.
>
> JAM
This is the original Champagne Cocktail recipe :
CHAMPAGNE COCKTAIL Pre dinner (flūte)
9.0 cl ( 3oz) Chilled Champagne
1.0 cl ( dash) Brandy
Add two dashes Angostura Bitter into flute, and one half sugar cube. Pour
gently chilled champagne. Garnish with half orange slice and maraschino cherry
Dom
Current thread (3 messages):
|
Home · Drink Recipes · Bookstore · Barstore · Handbook · Web Index · Feedback
Copyright © The Webtender.
About | Disclaimer | Privacy policy