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 Message 14864 of 20656 in Recipe Exchange
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Subject: Re: request- fresh peaches submerged in rum
From: -JAM-
Posted: Fri Feb 3. 2006, 05:39 UTC
Followup to: "request- fresh peaches submerged in rum"  by karla bryant  (Fri Feb 3. 2006, 01:31 UTC)
> Went to a party over the summer and someone made a jar of peaches 
> submerged in what I think was rum.  It was definitely a clear liquor. 
>  I am having a party and would like to do the same.  Please let me 
> know if anyone has ever heard of this.  If so, pleae let me know what 
> to do.  Thanks

I've highlighted the key ingredients you'll need but just to clarify: Here are 
some instructions.

1. Get a jar.
2. Get some rum.
3. Get some peaches.
4. (And here's the tricky bit) Put rum and peaches in jar.

;)

JAM


-- 
-------------------
"If you don't write down your goals on a regular basis, you'll end up working 
for someone who does." 


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