
| Message 2053 of 20656 in Recipe Exchange |
| Subject: | Re: Anyone Heard of a Swedish Fish?!? |
| From: | Kari |
| Posted: | Sat Jan 15. 2000, 20:42 UTC |
| Followup to: | "Anyone Heard of a Swedish Fish?!?" by Matty (Sat Jan 15. 2000, 00:06 UTC) |
I know some people who make it this way, whether or not this is the true receipe, I'm not sure. 5.0 cl Blue Curacao 8.0 cl Cointreau 12.0 cl Gin crushed Ice 5.0 cl Tonic Directions: Fill the glass with the crushed ice, then pour over the gin and then the Cointreau. Finish off with Blue Curacao and sprinkle with Tonic water.
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