

>
> Unless there's a problem with the type of glassware being used you
> don't pour the shot in, you just drop the shot into the larger drink
> and pound it. In order to avoid a large splash and/or broken glass I
> tell customers to let the shot glass sit in the liquid of the larger
> glass before you let go - the rim of the shot glass should just be a
> quarter inch or so above the line of the liquid in the bigger glass.
>
http://storage.msn.com/x1pAdjo0uCo2H3l67rcDiUWENlfIpu3seJfZeXfclHDTz2V3MRYV9G7pjQe0pzRRYRpBVL-aDj0_WdHRhi40i2CcVLCMx7yjYmiUcfR_4BKY95_MRH63Unjd-cfqS57p8B5d1QMzOazMpxAffukNMYKjg
:-)
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