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 Message 2303 of 39187 in General Discussion
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Subject: Re: Vertical layering?
From: SAM
Posted: Tue Nov 9. 1999, 20:02 UTC
Followup to: "Vertical layering?"  by sim  (Tue Nov 9. 1999, 14:48 UTC)
> .. or should we call that horizontal layering. Anyway, the way it's 
> not (for obvious reasons) usually done. The idea is to make smoothly 
> layered shots with the liquers _side by side_ instead of layered on 
> top of each other. Main problem with this is finding liquers that 
> have exactly or at least very close the same mass and structure so 
> they won't start mixing when the barrier between them (necessary in 
> construction phase) is removed. 
> 
> Has anyone come up with some good matches for this purpose? Or is 
> there possibly a list somewhere with liquer mass/weight tables? Any 
> creative ideas are also more than welcome.
> 
> Yes, I know the idea is crazy :) But I refuse to believe it can't be 
> done smoothly with at least a couple different liquers.
> 
> 
> sim
> 
     The book Bartending for Dummies has a table in it for layered drinks, 
good luck.


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