> > I am hosting a party and I need a recipe for Sangria to serve at
> > least 10 people. I found a recipe, but it does not say for how amny
> >
> > servings? Can anyone suggest a recipe to serve ten people?
>
> Autum,
>
> If you want a simple recipe try 1/2 gallon red wine (inexpensive
> Burgandy)
> 1. quart orange juice, and 1 quart pineapple juice. Serve it in a
> punch bowl with orange, lime, and lemon wheels. Cheap and an easy way
> to go. Watch out for the hangover. I haven't made this in twenty five
> years, but I still remember the hangover.
>
> Fillup.
Add Brandy>