
| Message 18651 of 39187 in General Discussion |
| Subject: | Re: Layering shots |
| From: | Puddy |
| Posted: | Tue May 10. 2005, 00:41 UTC |
| Followup to: | "Re: Layering shots" by Cheryl Charming (Tue May 10. 2005, 00:38 UTC) |
Yup, makes perfect sense. Thanks.
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How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?. Find the answers in The Bartender's Handbook. |
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