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 Message 12837 of 20656 in Recipe Exchange
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Subject: Frozen Blueberry Martini
From: peter borghard
Posted: Tue Apr 26. 2005, 20:01 UTC
My head chef got in an extra case of blueberries by accident.  He made a 
blueberry sauce with the idea of using it on desserts.  That was before I 
hijaked it and created a frozen blueberry martini.  I mixed the blueberry 
sauce(Blended blueberries and sugar), with vanilla vodka, half and half, and 
some Cuarenta Y Tres(43).  AWESOME!!!! It is the best selling drink at our 
Cafe in NYC for the past few weeks.  Try it out!!!!

2-3 Ounces Blueberry Sauce
1.5 Ounces Vanilla Flavored Vodka
1.5 Ounces Cuarenta Y Tres
1.5 Ounces Half & Half

Blend with ice and serve in a chilled martini glass.  Let me know what you 
think!  peatnyc[at]hotmail.com.  


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