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 Message 11142 of 20656 in Recipe Exchange
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Subject: Re: New: Blue Amber
From: Anders
Posted: Sun Aug 29. 2004, 23:41 UTC
Followup to: "Re: New: Blue Amber"  by George Courtney  (Fri Aug 27. 2004, 04:54 UTC)
I've only been bartending for about 4 months.  Never went to school for it, 
just got into it working at a restaurant and having to mix a limited selection 
of drinks.  I've developed a liking for it and experiment as often as I can.  
Being a college student who has plenty of friends who like to party, that's 
pretty often. :)


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