> please help....
>
> layers????
> how about the ingredients??? all or specific ingridients????
> ho to do it???
Cruiz,
layering is done by floating a liquer of lessor specific gravity on top of
one with greater specific gravity. The easiest way to do this is to look at
the proof as a rule of thumb. Although in some instances like proofs will stay
seperated.
After pouring the heaviest liq. into the glass. Use the back of a spoon, or
a cherry holding the stem, to add the next lightest liq., and so on.
An easy one is Kahlua, Baileys, and Vodka. Out where I am it's called a
mudslide. Good luck...
Fillup.