Based on Dan post last year i bought a bottle of Le Fee Verte. I agree
totally with the "lucid drunk" idea, it's not a slurred slow drunk like most
liquor.
I live in Virginia (one of the toughest state on distilation and/or shipping
of alcohol) I got mine in 3 days, no hassles at all. The mystique around the
preparation alone makes it worth it. To have an Original Sazerac... ahhhhhh.
PS. As a sort of side note to this, if reading up on the history of liquors is
your thing, Check out Gary Regan's "Cocktails in the Country" class! I just
got back and had the best time of my life (and i took my mother with me)
www.ardentspirits.com
and I had a Sazerac there with Pernod, wonderful but not 'exactly' the same
--
"Wit has truth in it: Wisecracking is simply calisthenics with words."
-Dorothy Parker