
| Message 8550 of 20656 in Recipe Exchange |
| Subject: | Re: swedish fish shot |
| From: | Heavywhere |
| Posted: | Thu Jun 19. 2003, 20:09 UTC |
| Followup to: | "swedish fish shot" by L Lou (Thu Jun 19. 2003, 19:53 UTC) |
> anyone know what's in a swedish fish shot? Tastes like vodka, > cranberry, and sour mix... but I'm not positive... I was taught...and agree that it's Black Haus-cranberry-sour mix I've heard of using triple sec in place of the sour mix, but I haven't tried it that way. Anyone?
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