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 Message 2208 of 22774 in Behind the Bar
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Subject: New Job Help
From: Drunk Monkey
Posted: Thu Jun 12. 2003, 01:17 UTC
On Saturday, I will be starting my first true bartending job.  I have worked a 
few private parties before, but when I ran out of a certain alcohol I could 
simply reach down and get a new bottle.  I don't want to go to the job looking 
unprofessional, so my question is this: how do you go about re-stocking a bar 
in the middle of your shift?  Do you wait until the bottle is totally empty or 
do you get another one when it is almost empty?  Any information and help 
would be greatly appreciated.  Thank you in advance. 


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