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 Message 674 of 22774 in Behind the Bar
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Subject: Re: Enhancing the bar business
From: KemalCan
Posted: Fri Oct 18. 2002, 14:36 UTC
Followup to: "Enhancing the bar business"  by JT  (Thu Oct 17. 2002, 21:25 UTC)
How about having fake customers at the bar on a night when the restaurant is 
crowded?

People want to go to popular places, i.e. crowded places. So if everytime I 
see you bar it's half-empty, I won't like it. But if it's full, then obviously 
that's the place to go.

How do you find fake customers? I guess you can bring in a lot of your 
friends. 

Anyone with any other suggestions?

KC

> I'm a bartender at a restaurant/bar, and the bar business is terribly 
> slow.  Any thoughts on how I can build up the business?  We have 
> about 15 bar stools, a decent selection of liquor, but most people 
> recognize our place as a restaurant.  Any and all advice is greatly 
> appreciated.


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