
| Message 10169 of 39187 in General Discussion |
| Subject: | beet |
| From: | roberto |
| Posted: | Sun Sep 22. 2002, 23:05 UTC |
What is a beet? Would it be what we call beetroot in the U.K.?
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How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?. Find the answers in The Bartender's Handbook. |
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