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 Message 883 of 39187 in General Discussion
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Subject: Re: B-52
From: Maverick
Posted: Wed Dec 2. 1998, 03:50 UTC
Followup to: "B-52"  by jane  (Mon Nov 30. 1998, 15:40 UTC)
One way to make layering this shot more easy to do is to make sure all of your 
ingredients and the shooter glass are chilled, this will thicken the liqueurs
and may aid you in layering.
Or you can try the old tried and true method-slowly pour each ingredient over 
the back of a bar spoon.
Hope this helps you out!
Cheers!


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