
| Message 878 of 39187 in General Discussion |
| Subject: | B-52 |
| From: | jane |
| Posted: | Mon Nov 30. 1998, 15:40 UTC |
I work in a bar in Hammerfest in Norway, and I have a question about the drink B-52. In our bar we use the ingridents Kaluha, Bayleis and Cointreu (in that order), and I ALWAYS have trouble keeping the Bayleis and the Cointreu from mixing! If someone have a trick to share with me, I would be very greatful! Yes....and another thing: Is the shot supposed to be set on fire?? Some people say so, but I think it sounds strange. Hope to get some respond soon. Jane
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