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 Message 6242 of 20656 in Recipe Exchange
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Subject: Re: *** !!! A CELEBRATION DRINK !!! ***
From: Kent Garber
Posted: Wed Jun 26. 2002, 02:13 UTC
Followup to: "*** !!! A CELEBRATION DRINK !!! ***"  by possie  (Wed Jun 26. 2002, 00:05 UTC)
The problem with Irish Cream it curdles if you mix it with most fruit juices, 
so it is mainly mixed with other liqueurs.  If the following drinks are too 
strong add 1 to 3 ounces of cream to each drink.  I hope these help.

Cherry Kiss
1 oz Chambord
1 oz Irish cream

Homecoming
1 oz Irish cream
1 oz Amaretto

B52
1/3 oz Kahlua
1/3 oz Bailey's Irish Crème
Float 1/3 oz Grand Marnier

Mud Slide
1/2 oz Vodka
1/2 oz Kahlua
Float 1/2 oz Bailey's Irish Cream
In a 3 oz rocks glass filled completely with ice add all the ingredients.
-----------
Try a Mud Slide without the vodka.  If you like it give the drink a name.
------------------------------
Sugar Baby (or Sugar Daddy)
1 oz Butter Shot Schnapps (Butterscotch Schnapps)
1/4 oz Kahlua
Top with Bailey's Irish Cream
In a 3 oz rocks glass filled completely with ice add all the ingredients.

Buttery Nipple (or Butter Ball)
1/2 oz Butterscotch Schnapps
Float 1/2 oz Bailey's Irish Cream

Slippery Nipple
1/2 oz Sambuca
Float 1/2 oz Bailey's Irish Cream
Option - Few drops Grenadine
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http://www.webtender.com/db/drink/2956

Blow Job #2
1/2 oz Butterscotch schnapps (try Kahlua)
1/2 oz Irish cream (Bailey's) 
Whipped cream 

Layer the butterscotch schnapps and Irish Cream by pouring the Irish Cream 
over the back of a spoon. Spray the Whipped cream on top, pile it about 1-2 
inches high. This shot must be taken without using your hands. Pick up the 
shot glass between your lips and tilt back.


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