

I do not know of any recipe that uses the amount in a mini bottle as a
measurement. If a recipe calls for a 1/2 oz of alcohol do not use the whole
bottle. Always use the amount of an ingredient that the recipe calls for.
Current thread (2 messages):
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How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.
Find the answers in The Bartender's Handbook.
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