> Instead of using CO2, can i use regulated compressed air to
> pressurize and not have to use a hand pump??? What psi should my
> regulator be set too? Thanks
The beer will oxidize, so this better now be a long time use. If the tap
head it is coming right off the top of the keg, about seven lbs should do. Add
1 lb for ever foot of horrizontal(sp) 3/8 inch tubing, and twice that for
every foot of vertical climb. Remember too much pressure and the beer will
really foam