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Subject: Re: Strohrum ( 80% Ö Rum)?
From: Kent Garber
Posted: Tue May 21. 2002, 14:44 UTC
Followup to: "Does anyone know what one can do with Strohrum ( 80% Ö Rum)?"  by Belinda  (Tue May 21. 2002, 14:24 UTC)
Most recipes using Strohrum are in other languages.

Shots are not dangerous, but if it's a good grade of rum it would be made for 
sipping. 

see this link:

http://translate.google.com/translate?hl=en&sl=de&u=http://www.puk.de/pennenspatz/dichter-und-denker/kochstudio.html&prev=/search%3Fq%3DStrohrum%26hl%3Den%26lr%3D%26ie%3DUTF8%26oe%3DUTF8%26sa%3DG
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http://www.barmeister.com/cgi-bin/drink.view.pl?drink=1536

Rottweiler
     1/2 shot(s) Tequila
     1/2 shot(s) Stroh Rum 80
     1 squirt(s) Tabasco
    
Directions/Comments: Pour tequila and stroh rum into shot glass, then top with 
tabasco. For the daring, use a double shot glass, and add a shot of tequila 
and rum each. The Rottweiler gets it's name from the post-morning anal effect. 
Potential knock-out drink.
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http://members.tripod.com/wetlanders/shooters.html

Blue Bayou Marble Special

1/4 oz. Blue Sambuca 
1/4 oz. Stroh Rum (Stroh 80) 
1/4 oz. Amarula Cream Liqueur 
1/8 oz. Gin 

Pour in sequence into a shooter glass. Will give a blue marble look.
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http://www.barnonedrinks.com/recipes/shooters/s/sillysurfer.html

Silly Surfer

1/3 oz. Blue Curacao 
1/3 oz. Peppermint Schnapps 
1/6 oz. San Marco Cream 
1/6 oz. Stroh Rum 

Layer in a shot glass. (shooter)


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