
| Message 5130 of 20656 in Recipe Exchange |
| Subject: | Japanese Mary |
| From: | Chris |
| Posted: | Thu Jan 10. 2002, 16:29 UTC |
How about this? Japanese Mary 1 1/2 oz sake Several dashes of soy sauce 1 dab of wasabi Tomato juice Shake to make sure wasabi is dissolved, pour into ice-filled highball glass, garnish with a piece of daikon radish.
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