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Subject: Re: Coconut Margarita
From: Kent Garber
Posted: Thu Dec 27. 2001, 04:02 UTC
Followup to: "Coconut Margarita"  by Brandi  (Thu Dec 27. 2001, 03:40 UTC)
http://www.partyschool.com/cocktails/menus/cjtocz.htm

COCONUT MARGARITA (1st) 
1 oz Tequila
1 oz Coconut Rum
1 oz Triple Sec 
fill margarita mix 
ice (shake) \ rocks or blended \ frozen 
Add 2 oz flavor mix or Schnapps for a Cherry, 
Peach, Blackberry, Raspberry, Strawberry, or 
Wildberry Coconut Margarita  

COCONUT MARGARITA (2nd) 
1 oz Tequila
1 oz Triple Sec 
2 oz pina colada mix
fill margarita mix 
ice (shake) \ rocks or blended \ frozen (flavors same as 1st)
--------------
The remainder of the recipes did not have quantities so I have a recipe model  
that you may want to follow.  

Coconut Margarita

1 oz Tequila type listed in recipe.
1/2 oz coconut flavoring listed in recipe
1 1/2 oz Lime juice, Lemon Mix or sweet and sour mix as listed in following 
recipes.
Shake with ice and strain into a cocktail/margarita glass.
Garnish: Lime Wheel
---------------------------------
If you do not like the above model than try 1 oz of each ingredient:

http://www.tortillaflatsofsantafe.com/drmen.htm
COCONUT MARGARITA: An exotic blend of Cuervo Gold, cream of coconut, and lime 
juice – Served in a honey and coconut rimmed glass.
--------
http://www.osfsteakhouse.com/dmenu.html
Coconut Margarita:  Gold Tequila, Coconut Cream, and Sweet and Sour make this 
fresh Coconut Rimmed Cocktail a memorable experience. Served in a Memorable 
Keepsake Glass and Shaken.
----------------
http://straitsrestaurant.citysearch.com/4.html
Coconut Margarita: Cuervo Gold tequila blended with coconut and fresh sweet 
and sour.


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