

| Subject: |
White, Black, Red, and Green Sambuca?
|
| From: | Kent Garber
|
| Posted: |
Fri Nov 2. 2001, 14:28 UTC
|
Is the only difference between White, Black, Green, and Red Sambuca the color
or is there a difference in their taste.
Oil Slick
1/2 shot Black Sambuca
1/2 shot White Sambuca
Pour White Sambuca first into a shot glass, then layer black sambuca carefully
over the top to maintain two layers. Best drunk quickly and forgotten about.
(Also works well in a Pint Glass).
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http://www.users.on.net/campbellmack/bulldogsbar.htm
Daryl’s Guernsey
10ml White Sambuca
10ml Blue Curacao
10ml Red Sambuca
15ml Cointreau
METHOD: Layer ingredients in a Shot glass in the order given.
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http://home.pix.za/hd/hd6/tanya/drink.htm
Goofball: 1/3Hot Shots, 1/3Cape Velvet, 1/3Green Sambuca.
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