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 Message 4651 of 20656 in Recipe Exchange
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Subject: Re: Please Hurry - Halloween Punch
From: Kent Garber
Posted: Fri Oct 26. 2001, 16:10 UTC
Followup to: "Please Hurry - Halloween Punch"  by Gemini  (Thu Oct 25. 2001, 17:31 UTC)
http://www.easilink.com/tarzan/erivampunch.html

Eerie Vampire Punch
A cauldron of punch made with grapes and orange peel masquerading as eyeballs 
and worms. 

4 cup Cranberry juice cocktail 
1 cup Chopped candied ginger (1-jar) 
3 medium Oranges 
1 can (12-oz) thawed frozen apple-juice concentrate 
1 can (6-oz) thawed frozen-limeade concentrate 
2 cup Seedless grapes 
4 cups water 
2 Bottles (32 oz each) ginger-ale 

In a 1 to 2 quart pan, bring 1 cup of cranberry juice and candied ginger to a 
boil over high heat. Boil, uncovered, about 2 minutes, set aside. With a 
vegetable peeler, pare peel (colored part only) from oranges; cut peel into 
hin 2-inch-long worms; or use an Oriental shredder to make long shreds. Add 
orange peel to cranberry mixture. Cover and chill at least 4 hours or as long 
as overnight. Juice oranges; put juice in a 6 to 8 quart pan or heavy bowl. 
Stir in cranberry-ginger mixture, the 3 cups cranberry juice, apple 
concentrate, limeade, grapes and water. If made ahead, cover and chill up to 2 
hours. Add ginger ale. Ladle into cups.  Makes 5 quarts. 
Use Monster Hand Recipe for ice.


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