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Subject: Re: frozen belinis/hurricanes
From: Kent Garber
Posted: Sun Oct 14. 2001, 23:36 UTC
Followup to: "frozen belinis/hurricanes"  by margarita man  (Sun Oct 14. 2001, 22:34 UTC)
For a frozen bellini I would blend crushed/cracked ice with the peach schnapps 
or the medium ripe peach.  You could cut the peach up and freeze it in the 
freezer so you would not have to use ice (but you may want to add some peach 
juice or schnapps).  After it is blended I would put it in a class and add the 
Champagne and lightly stir.  To make a frozen drink I would try a ratio of 1 
oz of crushed ice per 1 oz of ingredients.  If it's too thin blend with more 
ice, if it's too thick add a little ingredients and for next drink blend with 
less ice.

http://www.soyouwanna.com/site/syws/mixdrinks/mixdrinks3.html

Bellini

1 oz. Peach Schnapps
3 oz. Champagne

Pour the Peach Schnapps into a champagne glass (if you have one) or a cocktail 
glass and add Champagne.
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http://www.webtender.com/db/drink/5449

Bellini

1 medium ripe Peach, peeled and pureed 
4-6 oz Champagne or dry sparkling wine 

Mixing instructions: Pour peach puree into glass and slowly add champagne. 
Stir gently. Garnish with a peach slice.

Creator/contributor's comments:
In the original recipe, created around 1940 in Harry's Bar in Venice, white 
peaches and Italian sparkling wine, Prosecco, should be used. If you can find 
them use them, if not, regular peaches and champagne will do.
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http://www.webtender.com/db/drink/477

Hurricane

Ingredients:
1 oz Light rum 
1 oz Dark rum 
1 tblsp Passion fruit syrup 
2 tsp Lime juice 
Mixing instructions:
Shake all ingredients with ice, strain into a cocktail glass, and serve.
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http://www.webtender.com/db/drink/5804

Hurricane #2

Ingredients:
1 oz Vodka 
1 oz Gin 
1 oz Light rum 
1/2 oz 151 proof rum (optoinal) 
1 oz Amaretto 
1 oz Triple sec 
Grapefruit juice 
Pineapple juice 
Grenadine 

Mixing instructions: Pour gin, rum(s), amaretto, and triple sec into a tall 
hurricane-style glass with ice. Add equal amounts of grapefruit juice and 
pineapple juice until almost full. Top with grenadine to taste.

Creator/contributor's comments:  This was from a book I read somewhere. This 
drink hides the alcohol taste well. Dangerous! -- Substituting cranberry juice 
for grapefruit juice also creates an awesome drink.


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