> There is a shot in Canada called a China White. They have no clue how to
> concoct it in the States. It has a clear bottom half and thick white top half
>
> (separated). It might possibly be Kahlua and vodka or gin. And cinnamon
> sprinkled on top....PLEASE HELP!!!!!!
>
>
> Thanks
> Melissa
Hi Melissa
A China White is White Creme de Cacoa on the bottom with Bailys Irish Cream
Floated on the top.
Darren
(ex Princess Cruises Bartender)
>