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Subject: Re: Cajun/New Orleans Drink Recipes
From: Kent Garber
Posted: Sat Jul 21. 2001, 10:42 UTC
Followup to: "Cajun/New Orleans Drink Recipes"  by Jo  (Sat Jul 21. 2001, 01:05 UTC)
I hope this is what you were looking for.  Check out the websites, which I 
have listed along with the drink recipes, for other types of drink recipes. 
------------------------------------

http://www.okliquor.ca/cocktails-n.htm

NEW ORLEANS ICE TEA 
1 oz Rum / 1 oz Vodka / 1 oz Triple Sec / 
1 oz Raspberry Schnapps or (Chambord) 
2/3 sweet&sour mix // 1/3 coke 
ice (shake) / rocks 

NEW ORLEANS FIZZ 
1 oz Dark Rum \ 1 oz Triple Sec 
1/2 sweet sour mix \\ 1/2 orange juice 
ice (shake) \ rocks 

-----------------
New Orleans Gin Fizz

http://www.beefeater.com/Cocktails/NOginfiz2.html

--------------
http://www.webtender.com/db/drink/2460

New Orleans Salty Dog

Ingredients:
5 oz Grapefruit juice 
1 1/2 oz Vodka 
Coarse Salt 
Mixing instructions:
Coat the rim of a highball glass with salt. Mix Vodka and Grapefruit juice in 
another glass with ice and pour into glass with salted rim.
----------------------
http://www.webtender.com/db/drink/4023

Hurricane, New Orleans Style

Ingredients:
1 oz White rum 
1 oz Jamaican Rum 
1 oz Bacardi 151 proof rum 
3 oz Orange juice with pulp 
3 oz unsweetened Pineapple juice 
1/2 oz Grenadine 
Crushed Ice 
Mixing instructions:
Combine all ingredients, mix well (shake or stir). Pour over crushed ice in 
Hurricane glass. Best enjoyed through small straw. Garnish with fruit wedge if 
desired.

The first sip/drink bites a bit, but the rest goes down 'way' too fast and 
easy! - Potent!
-------------
http://home.earthlink.net/~plaisance/beverages.html

NEW ORLEANS STYLE BEVERAGES - Fun Drinks!!
From The Worlds Famous French Quarter

Hurricane Punch
2 oz Jero's Red Passion Fruit Cocktail Mix
2 oz fresh lemon juice
4 oz good dark rum (Amber)
crushed ice
orange slice and cherry as decoration

Pour Jero's Mix, lemon juice and rum in a hurricane glass and fill the glass 
with crushed ice. Decorate with an orange slice and cherry. (Serves 1) - 
From the famous Pat O'Brien's - 718 St. Peter Street New Orleans, LA
 
Pińa Colada
1-1/8 oz of light rum
2 oz pineapple juice
1 oz Coco-Lopez

In a bar shaker, shake the three ingredients with shaved ice, until shaker is 
cold and frosted. Pour into a flower pot glass, or a cocnut shell.


Café Au Lait 
1-1/2 cups strong, hot fresh-brewed coffee
1-1/2 cups hot, rich milk
sugar to taste

Using two pots (one of coffee and one of milk) pour simultaneously into each 
of four cups. Serve at once with or without sugar. (Serves 4) 
 
Mardi Gras Punch
2 oz Praline Liqueur
1 oz vodka
whipped cream to top
chocolate shavings as a garnish

Mix the Praline Liqueur and vodka together and stir well. Pour into a 
champagne glass or martini-up glass. Top with whipped cream and garnish with 
chocolate shavings. Serves 1
 
Madewood Wassail Bowl
1 gallon apple juice or cider
1 box cinnamon sticks
1 stick of butter 
1/2 cup honey
1 cup rum

In a 2-gallon pot over low heat, simmer the apple jucie with the cinnamon 
sticks. Cover the pot and cook for 1 hour. Remove from the heat and add the 
butter; it will melt on its own. Add the honey and rum very slowly, testing to 
taste for sweetness (the honey) and for the taste of liquor (the rum). More 
rum can be added a+ccording to your individual taste. Serve hot. Serves 12 to 
20 in a large punch bowl. This delicious punch is from MADEWOOD PLANTATION 
HOUSE Route 1 Box 478, Napoleonville, Louisiana
 
Brennans Gin Fizz
2 tsp superfine sugar
1 egg white
1 dash vanilla
2 dashes orange flavored water
1-1/2 tsp lemon juice
2 oz half and half
1 oz gin

Shake and strain into an Old Fashion glass. 
 
Antoines Jubilee Cocktail
3/4 oz gin
3/4 oz triple sec
1/2 oz lemon juice
1/2 oz simple syrup
few drops green food coloring


Shake all ingredients together with ice and strain into a martini glass.
------------------------------------------------------ 
http://www.chefrick.com/recipes/drinks/handgrenade/handgrenade.html
http://www.angelfire.com/ne/vecindad/drink.html

Hand Grenade

This New Orleans cocktail will blow you away!

3 oz cranberry juice 
1 oz white tequila 
3-4 ice cubes 

Combine in mixing glass, stir well, and strain into cocktail glass. Garnish 
with orange peel. 
-------------------
http://www.tukys.com/recipe.html
http://emorg.tripod.com/nws/drinks.html

Hand Grenade: 

1 oz. Tukys Strawberry Tequila 
3 oz. Cranberry Juice 
3-4 Ice Cubes 

Combine in mixing glass, stir well, strain into cocktail glass. Garnish with 
orange peel. 
------------
http://www.zoo.co.uk/~z0001231/www/teqcock.htm#Hand%20Grenade
http://www.stambordet.dk/htm/barlist.htm

Hand Grenade
1 oz. Tequila
2 oz. Cranberry Juice
Shake well with cracked ice. Strain into sour glass. Garnish with orange peel. 
--------------------
http://www.mynightlife.com/drinks/drink_results.asp?homedrink=Hand%20Grenade

Hand Grenade 

Ingredients:
 1 oz. Peach Schnapps 
 1/2 oz. Soda water 
 1/2 oz. 151-proof Rum (top) 
 Ignite 
------------------

http://pages.prodigy.net/rick.beck/drkright.htm


Dummy Hand Grenade

Whoops, found out Hand Grenade is a tradmarked name so I now refer to these as 
Dummy Hand Grenades. I think the originators may sell a mix for the real 
thing. 
(Version 1, sounds nasty)

3/8 oz. Jaegermeister
3/8 oz. Rumpleminze
3/8 oz. Bacardi 151 rum

Mixing instructions:
Mix and notify next of kin. 

(Version 2)

1 oz. Tukys Strawberry Tequila 
3 oz. Cranberry Juice 
3-4 Ice Cubes 

Mixing Instucitons:
Combine in mixing glass, stir well, strain into cocktail glass. Garnish with 
orange peel. 
-----------------------------
http://www.obh.snafu.de/~solon/lofab/cocktails/cocktail_1784.html

New Orleans Buck 

Ingredients: 1 1/2 oz rum 
 1 oz orange juice 
 3 oz sour mix 
 1 oz club soda 
 
Directions: Shake and strain. 
Serve in: Collins glass 
------------------------
http://www.appetizerrecipe.com/az/neworleanshurricane.asp

New Orleans Hurricane

1/2 cup ice 
2 fluid ounces light rum 
2 fluid ounces passion fruit flavored syrup 
1 cup lemon-lime flavored carbonated beverage 
1 ounce lime juice 
1 fluid ounce rum 
 
Directions     
1 In a shaker, combine ice, light rum, passion fruit syrup, lemon-lime 
flavored carbonated beverage and lime juice. Shake well and pour mixture into 
a Hurricane or other large specialty glass. Float the regular rum on top of 
the drink. 
------------------
http://members.tripod.com/~littlerosie/crescent.html

Café au Lait Luzianne

Ingredients:
----------

Amount   Measure      Ingredient 
------ ------------ ------------------------------
2        cups         Milk
1/2      cup          Heavy cream
6        cups         Louisiana coffee w/chicory

Preparation:
----------
Combine milk and cream in saucepan; bring just to a boil (bubbles will 
form around edge of pan), then remove from heat. Pour small amount of 
coffee in each coffee cup. Pour remaining coffee and hot milk mixture 
together until cups are 3/4 full.
NOTE: Skim milk can be substituted for milk and cream for those who are 
counting calories.


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