

For information on Jell-O, here is a list of web sites:
http://www.boston-baden.com/hazel/Jello/
http://www.ehow.com/eHow/eHow/0,1053,2151,00.html
http://members.tripod.com/~sinople/jellofaq.htm
http://members.tripod.com/~MrsMegaByte/gjello.html
http://www.sltrib.com/2001/feb/02062001/utah/69032.htm
http://www.e-how.com/eHow/eHowPrint/0,1097,2151,00.html?src=pc1
http://recipes.taronga.com/drinks/jello-shooters01.html
http://davevancamp.home.mindspring.com/jello.htm
http://recipes.taronga.com/drinks/jello-shooters03.html
http://www.oz.net/~angiebb/fun/jello.htm
http://www.kraftfoods.com/brand_index.cgi?brand_id=6
I had this in my notes. I don't know what web site I got it from.
A quick note on making Jell-O Shots
Make them stronger, and chill them in small individual servings. For Jell-O
shots, substitute booze for 2/3 of the cold water, or in other words 1/3 of
the total volume of liquid.
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I believe that the reason you shouldn't make the Jell-O in the individual cups
is because if you put liquid Jell-O into the cup and it solidifies the Jell-O
will stick to the cup. And then you have to spoon it out, and instead of
having a Jell-O shot you end up with a Jell-O "spoon shot!"
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