Shake rum, chartreuse, campari, and bitters in ice filled cocktail shaker. Strain into chilled cocktail glass. Sqeeze lime and drop into drink.
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
Copyright © 1995-2020 The Webtender.