The Webtender
An On-line Bartender

Cubano Coffee


Mixing instructions:

Warm up rum, creme cacao, sugar and coffee. Float the double fresh cream floating on top. Optionally sprinkle some grated chocolate on top of the cream.

Creator/contributor's comments:

Nice alternative at the irish coffee with a superbe taste of caraibe land. I have prepared it the first time about in 1989 for a customer that she did'nt like irish whiskey, she enjoyed it so much that I introduced it in the list wherever I use to work with a lot of success.

Drink Information:
Category: Coffee / Tea
Alcohol: Alcoholic
Serve in: Irish coffee cup
Rating: 5.2 - 564 votes  [vote]
Contributor: Fiorenzo Colombo
Added: 25.Jun.2001
  • Find similar drinks
  • Print drink

  • Add to favourites
  • Show your favourites


    How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.
    Find the answers in The Bartender's Handbook.

    Home · Search · Forums · Bookstore · Barstore · Web Index · Feedback

    Copyright © 1995-2023 The Webtender.
    About | Disclaimer | Privacy policy