Delicias de la Habana
Mix blue curacao with rum and ice. pour it into a glass and add the rest of the ingredients slowly. Granish with a pice of peach, a cherry and a piece of celery.
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
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