Indigo Blues

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Ingredients:

• 1 1/4 oz Gold tequila (Cuervo)
• 5/8 oz Triple sec
• 1/4 oz Blue Curacao
• 2 1/2 oz Sweet and sour
• Juice of 1/2 Lime
• 1 splash Pineapple juice

Mixing instructions:

Shake and strain this drink into and ice-filled Hurricane glass with a salted rim. Garnish with a lime wheel.

Creator/contributor's comments:

This is a house specialty drink from the Bellagio Hotel and Casino in Las Vegas.