Vermont Maple Blaster

---

Ingredients:

• 2 oz Rum
• 2 oz Maple syrup
• 2 oz Water

Mixing instructions:

Fill glass with ice, add vodka and add Vermont maple syrup.

Creator/contributor's comments:

Great drink for after skiing or anything else. Famous traditional drink at the "Backhome Cafe" in Rutland, Vermont. The Backhome Cafe is also 20 minutes (on a bad day) from Killington, Vermont.