The Webtender
An On-line Bartender

Anti Freeze

Ingredients:

Mixing instructions:

Pour the hot chocolate mix into a 9 ounce glass mug. Add the schnapps and boiling water. Stir Well. Top with a swirl of whipped cream. Garnish with a Maraschino cherry and a peppermint stick.


Drink Information:
Category: Cocoa
Alcohol: Alcoholic
Serve in: Coffee mug
Rating: 6.7 - 45 votes  [vote]
Contributor: Arthur Dent
Added: 31.May.1998
 
Options:
  • Find similar drinks
  • Print drink

  • Add to favourites
  • Show your favourites

  •  

    Talk about drinks and bartending in The Webtender Forum.
    Ask your questions, chat or share your best tricks with other visitors.

    Home · Search · Forums · Bookstore · Barstore · Web Index · Feedback

    Copyright © 1995-2019 The Webtender.
    About | Disclaimer | Privacy policy