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Crockpot Mulled Cider


Mixing instructions:

Tie orange peel, cinnamon, ginger root, and allspice in an 8-inch square of 100-percent-cotton cheesecloth. -- Combine apple cider or juice, apple brandy (if desired), and honey in a 3 1/2-, 4-, or 5-quart crockery cooker. Add spice bag. Cover and cook on low-heat setting for 5 to 6 hours or on high-heat setting for 2 1/2 to 3 hours. Remove and discard spice bag. Ladle cider into cups. Makes 8 eight-ounce servings if you didn't use apple brandy, 9 if you did.

Creator/contributor's comments:

Posted to by Janie McKinney.

Drink Information:
Category: Punch / Party Drink
Alcohol: Optional alcohol
Serve in: Unknown glass type
Rating: 8.0 - 2 votes  [vote]
Source: Usenet group
Added: 06.Dec.1997
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