Rock-and-Rye Toddy

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Ingredients:

• 2 oz Rock and rye
• 2 dashes Angostura bitters
• 1 slice Lemon
• 3 oz boiling Water
• 1 stick Cinnamon
• grated Nutmeg

Mixing instructions:

Pour rock and rye and bitters into coffee mug. Add lemon slice. Add boiling water and cinnamon stick. Stir. Sprinkle with grated nutmeg.

Creator/contributor's comments:

May also be served in Old-fashioned glass