Measure the parts so the glass is 2/3 full. The sugar teaspoonfull should be skimmed and stirred a little. .
Don't overdo it, looks sweet but hits bullseye
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
Copyright © 1995-2020 The Webtender.