
Champagne Cocktail
Ingredients:
Mixing instructions:Place lump of sugar and bitters in a chilled champagne flute. Fill with chilled champagne. Add the twist of lemon peel and serve. |
|
|
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?. Find the answers in The Bartender's Handbook. |
Copyright © The Webtender.
About | Disclaimer | Privacy policy