Fill blender 3/4 with ice (small cubes best). Add a small splash of vodka, a small splash of Grand Marnier. Add a healthy serving of kahlua and a little less healthy splash of amarreto. Fill the blender with Bailey's until liquid is 1/2 inch from top of icecubes. Mix until smooth. Pour in hurricane glass and sprinkle some nutmeg on top! (Sorry about the vagueness. I learned this recipe while bartending in the Virgin Islands -- St. Thomas before it was demolished by Marylin. The drink is kick ass! The consistency should be like a milk shake, except without the milk. Also, this drink may be a bit expensive here (liquor is EXTREMELY cheap in the Caribbean)).
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
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