Banana Punch #2

---

Ingredients:

• 7 cups Water
• 3 1/2 cups Sugar
• 5 Banana, mashed in blender
• 6 oz frozen Orange juice concentrate
• 6 oz frozen Lemonade concentrate
• 46 oz Pineapple juice
• 1 qt Ginger ale

Mixing instructions:

Boil water and sugar for 5 minutes. Cool and add the remaining ingredients except ginger ale. Freeze. Remove from freezer 2 to 3 hours before serving. Mix with ginger ale. Float assorted fruit in punch bowl. Vodka could also be added.