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<title>Webtender Recipe Exchange Forum</title>
<link>http://www.webtender.com/iforum/</link>
<description>Share, exchange or ask for drink recipes.</description>
<language>en</language>
<copyright>The Webtender</copyright>
<pubDate>Fri, 03 Feb 2012 02:49:00 UTC</pubDate>
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<item>
<title>Pisco thing</title>
<link>http://www.webtender.com/rss/go/message/86293</link>
<description>So, I don&#x27;t like raw egg white. Pisco Sours are great unless you have one in Peru and the egg white is tainted. So, after I regained my regularity and returned stateside, I tried this, using Pisco Regular, whatever your favorite brand.. 1.5 oz Pisco Regular ...</description>
<author>cheezis</author>
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<pubDate>Fri, 03 Feb 2012 02:49:00 UTC</pubDate>
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<item>
<title>Cocktails Using Port</title>
<link>http://www.webtender.com/rss/go/message/86286</link>
<description>Cocktails using port - especially Ruby and Tawny ports - are growing in popularity and will be trending even more for this upcoming Port Day, January 27. What&#x27;s your favorite way to serve port? On the rocks? In a mulled cider? As far as cocktails go, I personally enjoy this twist on a favorite, the Cosmopolitan. Cheers! ...</description>
<author>straightupspirits</author>
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<pubDate>Wed, 25 Jan 2012 20:02:07 UTC</pubDate>
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<item>
<title>Re: Try these new entries from the Yates mixologists</title>
<link>http://www.webtender.com/rss/go/message/86281</link>
<description>I&#x27;m assuming that your use of the term &#x26;quot;mixologist&#x26;quot;, as well as your claim to have a Doctorate, are both exercises in delicious irony? If so, then your post is quite clever. If not, then you&#x27;re irredeemably remedial. Love and hugs Q </description>
<author>queneau69</author>
<guid isPermaLink="false">http://www.webtender.com/iforum/message.cgi?id=86281</guid>
<pubDate>Mon, 23 Jan 2012 23:52:35 UTC</pubDate>
</item>
<item>
<title>Re: NEW: the aviation cocktail</title>
<link>http://www.webtender.com/rss/go/message/86280</link>
<description>Ach, this is just wrong on so many levels. You have suggested that lemon juice is optional - it isn&#x27;t. It&#x27;s an integral part of the drink, and it wouldn&#x27;t be an Aviation without it. The drink was originally made with Cr&#xE8;me Yvette, which hasn&#x27;t been produced in more than half a century (although I understand ...</description>
<author>queneau69</author>
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<pubDate>Mon, 23 Jan 2012 23:46:35 UTC</pubDate>
</item>
<item>
<title>Request: What is your most creative shot?</title>
<link>http://www.webtender.com/rss/go/message/86272</link>
<description>Hello fellow mixologists! I need to improve on my current arsenal of shots. What is your most wild and creative shot or shooter you enjoy serving? I will feature one of these on my website so leave your name if you care to be recognized for it. Thanks! http://talesfromabar.com/ </description>
<author>Caveman</author>
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<pubDate>Wed, 11 Jan 2012 10:36:20 UTC</pubDate>
</item>
<item>
<title>New Drink: Filthy Cassi</title>
<link>http://www.webtender.com/rss/go/message/86271</link>
<description>1/2oz Goldschlager 1/2oz Jagermister 1/2oz Rumple Minz 1 oz Melon liquor 4-6oz Pineapple juice to taste preference Fill shaker with ice, pour ingredients and shake well, pour into rock tumbler with ice optional. Used 1/2 oz as starting point, can do more or less depending on how strong your preference is for ...</description>
<author>Elaine Zeek-Quirk</author>
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<pubDate>Sun, 08 Jan 2012 15:53:03 UTC</pubDate>
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<item>
<title>Nut Bomber New Drink!!!</title>
<link>http://www.webtender.com/rss/go/message/86268</link>
<description>The nut bomber 1/2 oz Jose Cuervo gold 1/2 oz Hot Damn Cinnamon Schnapps 1/2 oz Kahlua coffee liquor Sprite Lime slice Highball glass 2 ice cubes compine all ingredients in highball glass &#x26;amp; top off w/ Sprite &#x26;amp; hold on to ur nuts ! </description>
<author>Whenthecatsaway</author>
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<pubDate>Sat, 31 Dec 2011 23:25:47 UTC</pubDate>
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<item>
<title>new drink Penguin Punisher</title>
<link>http://www.webtender.com/rss/go/message/86267</link>
<description>the ingredience are as follows  1/2 cup Hawiian punch 1/2 soda(coke) 1 shot bacardi limon 1 shot pina colada  1 shot vodka 1 shot strawberry daquiry mix 1 shot coconut rum   serve with ice   </description>
<author>jason biron</author>
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<pubDate>Sat, 31 Dec 2011 22:17:36 UTC</pubDate>
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<item>
<title>NEW: the aviation cocktail</title>
<link>http://www.webtender.com/rss/go/message/86266</link>
<description>I was a production assistant on an upcoming movie (March 2012 hopefully) called the Aviation Cocktail (murder mystery set in the 50&#x27;s) and they shared this recipe for the drink 3 parts gin 2 parts maraschino liquer 1 part creme de violette OR fresh lemon juice (as the creme is hard to find) ...</description>
<author>toucan</author>
<guid isPermaLink="false">http://www.webtender.com/iforum/message.cgi?id=86266</guid>
<pubDate>Sat, 31 Dec 2011 17:07:38 UTC</pubDate>
</item>
<item>
<title>New: Trash Can</title>
<link>http://www.webtender.com/rss/go/message/86265</link>
<description>New: Trash Can 1/2 oz gin, 1/2 oz vodka, 1/2 oz rum, 1/2 oz blue curacao, red bull on top in a 10 oz glass </description>
<author>jeanne abbott</author>
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<pubDate>Sat, 31 Dec 2011 07:15:01 UTC</pubDate>
</item>
<item>
<title>Try these new entries from the Yates mixologists</title>
<link>http://www.webtender.com/rss/go/message/86263</link>
<description>First off the the Cinna-beer Slug Fill your pint glass to about an inch below completely full with your favorite lager. Now take a shot glass (preferably a normal 1oz) and first put in 1/2oz of Hot damn. Now layer a thin strip of Jaegermeister on top and try not to break through the top of the Hot Damn.  I usually use an eye dropper to help or you can use an overturned spoon to achieve this effect. ...</description>
<author>Dr. Yates</author>
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<pubDate>Wed, 28 Dec 2011 23:46:45 UTC</pubDate>
</item>
<item>
<title>New Years punch ideas</title>
<link>http://www.webtender.com/rss/go/message/86260</link>
<description>I love making sparkling wine punches! Here&#x27;s another one, good for upcoming New Years Eve. Any other suggestions are welcome to this thread! Cheers!   1 (750 ml) bottle of Hiram Walker Original Cinn cinnamon schnapps 2 (750 ml) bottles of sparkling apple cider  ...</description>
<author>straightupspirits</author>
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<pubDate>Tue, 27 Dec 2011 15:55:26 UTC</pubDate>
</item>
<item>
<title>The Director (Beer Cocktail)</title>
<link>http://www.webtender.com/rss/go/message/86259</link>
<description>Drambuie at the bottom of a Blue Moon. Invented by Luke Fedoroff at O&#x27;Brien&#x27;s Santa Monica (Wilshire &#x26;amp; 23rd) on Christmas Day 2011. Enjoy! </description>
<author>Luke Fedoroff</author>
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<pubDate>Mon, 26 Dec 2011 18:40:32 UTC</pubDate>
</item>
<item>
<title>Re: Cherry Pie/ Blueberry Pie</title>
<link>http://www.webtender.com/rss/go/message/86257</link>
<description>i don&#x27;t know about blueberry pie but i do know a shot called a blueberry waffle. take equal parts of stoli blueberry vodka(thats what i use but i&#x27;m sure you could use any type of blueberry flavored vodka) and butterscotch schnapps and combine them in mixing tin with ice. shake for a good 30 sec then let it rest. the colder it is the better i tastes i think. don&#x27;t let it sit too long tho or you&#x27;ll water it down. strain into shot or rocks glass and enjoy </description>
<author>c adami</author>
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<pubDate>Fri, 23 Dec 2011 05:29:31 UTC</pubDate>
</item>
<item>
<title>liquid marijuana shots or drinks!!!</title>
<link>http://www.webtender.com/rss/go/message/86256</link>
<description>im a new member to this website and cant figure out how to post a drink recipe on here that the webtender doesn&#x27;t seem to have in its database. so i guess that i&#x27;ll just post it on here and hope it catches on. im a bartener at a chilis bar and grill in upstate ny and for a few months i have been making this new drink for ppl and i have not had a bad reponse yet! liquid marijuana is the name and i do it as shots or drinks.  ...</description>
<author>c adami</author>
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<pubDate>Fri, 23 Dec 2011 05:22:08 UTC</pubDate>
</item>
<item>
<title>Re: Request: Christmas Cocktails</title>
<link>http://www.webtender.com/rss/go/message/86255</link>
<description>Hi Lidia. Thanks for the great martini recipe...The Cherry Blossom. I am featuring it for my &#x26;quot;Cocktail of the Week&#x26;quot; on my blog. Happy Holidays!  http://talesfromabar.com/ </description>
<author>Caveman</author>
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<pubDate>Wed, 21 Dec 2011 10:26:00 UTC</pubDate>
</item>
<item>
<title>Need a Fruity Christmas Drink</title>
<link>http://www.webtender.com/rss/go/message/86254</link>
<description>I just recently  went to a party and had some tastey fruity drink that was made with vanilla vodka and was pink garnished with lime and berries. Was amazing, trying to get something similar for my party that I can put in a bowl. Trying to keep the costs minimal does anyone have any ideas for some fruity drinks? ...</description>
<author>Sam Da Man</author>
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<pubDate>Mon, 19 Dec 2011 18:51:19 UTC</pubDate>
</item>
<item>
<title>Cottonwood</title>
<link>http://www.webtender.com/rss/go/message/86253</link>
<description>Named after the trees that grow along the banks of the Missouri River in the north... Cottonwood 2 oz bourbon 1 oz triple-sec 1 oz lemon juice 1 tsp superfine/powdered sugar 3 dashes Angostura bitters 3 oz club soda 2 Maraschino cherries 1 orange slice Muddle the sugar, bitters and cherries together. Dissolve ...</description>
<author>Chronofied</author>
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<pubDate>Mon, 19 Dec 2011 18:11:47 UTC</pubDate>
</item>
<item>
<title>Need Awesome Drink for New Year Eve</title>
<link>http://www.webtender.com/rss/go/message/86251</link>
<description>So I need an amazing drink recipe that I can hopefully mix in gigantic bucket of some sort. I had hoped to buy a keg of that beer that&#x27;s made with viagra but they apparently aren&#x27;t selling it anymore. So I&#x27;m inviting a ton of really hot guys over to this party and I&#x27;d really like this drink to taste awesome, ...</description>
<author>Lumos de Fortuno</author>
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<pubDate>Sun, 18 Dec 2011 08:36:17 UTC</pubDate>
</item>
<item>
<title>The best Mojito ever</title>
<link>http://www.webtender.com/rss/go/message/86245</link>
<description>This is an original recipe from cocktailplanet.org It&#x27;s served in a few topnotch lounge and cocktailbars in Europe an it&#x27;s simply the best Mojito ever. This is the recipe, as found on http://www.cocktailplanet.org/cocktaildetail.php?cocktail=Mojito&#x26;amp;id=1 Ingredients ...</description>
<author>LudoCoeck</author>
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<pubDate>Wed, 14 Dec 2011 14:29:28 UTC</pubDate>
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