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Kyoto

Ingredients:

Mixing instructions:

Finn a shaker with ice cubes. Add the gin, lemon juice, passion fruit syrup, sugar syrup and mint leaves. Shake and pour into a highball glass, including the ice and mint. Fill with soda water and stir gently.

Creator/contributor's comments:

Created by Roar Hildonen for the Norwegian newspaper Dagbladet's summer drink column the summer of 2000.


Drink Information:
Category: Ordinary Drink
Alcohol: Alcoholic
Serve in: Highball glass
Rating: 8.0 - 1 votes  [vote]
Source: The Webtender
Added: 21.Jul.2010
 
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