Shake the first five ingredients with plenty of ice. Strain into a frozen cocktail glass, fill to the brim with champagne and add a long twist of fresh orange peel
This was created by the brilliant bartenders at Zig Zag restaurant in Seattle, Washington.
Do you know a good web page related to drinks, bartending, wine or similar subjects?|
Visit The Webtender Index and add it!
Copyright © 1995-2017 The Webtender.