Fill a 1/2 glass with crushed ice. Pour in batida de coco, pineapple juice and Kirschwasser. Stir. Last add 3 dashes grenadine over it. Serve with 2 short straws and garnish with trophical fruits.
Use a half coconut instead of the glass.
Get everything you need for your bar from|
The Webtender's BarStore.
Copyright © 1995-2016 The Webtender.