Pineapple Cocktail #2
Get a small pineapple, wash it, cut the top. Using a knife get some of the pulp of the pineapple. In a blender mix the pulp, vodka (best if it is left in the freezer), some ice and the honey. Pour the drink inside the pineapple again (without the ice) and put the top back again, do a small hole in the top and serve with a straw.
One of those little umbrellas for decoration is optional. I'ts better do do about five or six at the same time..
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
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