Add the blackcurrant squash undiluted into the pint glass, usually 1-2 cm up the glass will do depending on how blackcurrenty you want it. Then fill up to the 2/3 rds mark with cider, finishing off with larger.
This is a sweet and deceptivley strong pint. It is the drink of Loughborough University in England.
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
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