Fill the glass with ice and put the first 4 acohols in, the put the sweet and sour and 7-up a little more 7-up than Sweet and Sour. Then float the Blue on top. If done right it should go from green to yellow to blue.
Its a flavorful drink with plenty of alcohol that you cant taste. It also looks ood for the customer, when its layered.
How do I pour? What is 'cl', 'oz' and 'pt'? How should I handle glassware?.|
Find the answers in The Bartender's Handbook.
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